Demi Chef De Partie

Early Applicant

Exp: 1-2 Years

Job Description

Job Description

Essential:

Higher Secondary or equivalent
Italian Cuisine Background
1-2 years experience in the same role or 2 years experience as Commis I in a five star hotel or similar
Ability to learn quickly
Ability to work under pressure
Ability to work well with others as a team member
Able to spend long hours standing if required
Clear understanding of both written and spoken English
Efficient team player
Good attention to detail
Flexibility

Desirable:

Ability to develop good working relationships with Colleagues, management
Self-Motivated and wants to get the job done
3-4 years experience
Professional kitchen apprenticeship or chefs training course and previous experiences in quality establishments along with good culinary skills