We are looking for an experienced and qualified Head Chef to organize the kitchens activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.
Control and direct the food preparation process and any other relative activities
- Construct menus with new or existing culinary creations ensuring the variety and quality of the servings
Approve and polish dishes before they reach the customer- Plan orders of equipment or ingredients according to identified shortages
Arrange for repairs when necessary
- Remedy any problems or defects
Be fully in charge of managing and training kitchen staff- Oversee the work of subordinates
Estimate staffs workload and compensations
- Maintain records of payroll and attendance
Comply with nutrition and sanitation regulations and safety standards- Foster a climate of cooperation and respect between coworkers
Proven experience as Head Chef- Exceptional proven ability of kitchen management
Ability in dividing responsibilities and monitoring progress
- Outstanding communication and leadership skills
Up-to-date with culinary trends and optimized kitchen processes- Good understanding of useful computer programs (MS Office, restaurant management software, POS)
Credentials in health and safety training
Job Type: Full-time
Pay: From AED6,
- 00 per month
Application Question(s): - do you have an experience with fresh meat & burgers
Experience:
- Head Chef: 3 years (Required)
Application Deadline: 18/08/2024
