Lab Chemist

Qualifications

Bachelor in Chemistry.

Preferred 2 years experience in food analysis.

Knowledge of ISO17025 qualifications.

Ability to understand SOPs and follow them.

Responsibilities:

Maintain accurate records and perform tests on all activities conducted in the laboratory.

Record, analyzing and interpreting data.

Performs additional identification tests as necessary.

Perform environmental monitoring program.

Monitoring the progress of projects to ensure that deadlines are met.

Participating in regular staff meetings to discuss quality issues and concerns.

Performs all product and raw material test methods utilized in the Chemistry lab.

Skills:

Effective time management skills and the ability to multitask.

Excellent documenting with MS Office.

Strong teamwork and relationship-building abilities.

Creative and Curious approaches.

Critical thinking and problem-solving skills.

Food analysis

Water analysis.

Environmental analysis

-Ability to work shifts including weekends.-

Location: Jeddah. Email: [Confidential Information]