Restaurant Manager

Role Description

This is a full-time on-site role for a Restaurant Manager located in Dubai. The Restaurant Manager will be responsible for overseeing the day-to-day operations of the restaurant, ensuring customer satisfaction, managing the staff, and maintaining high standards of food and beverage quality. They will also be responsible for hiring and training new employees, handling customer complaints, and implementing strategies to improve service and profitability.

• Qualifications

Excellent customer service and communication skills

• Experience in managing and leading a team

Knowledge of food and beverage operations

• Ability to create a positive and welcoming atmosphere for guests

Strong problem-solving and decision-making skills

• Ability to work in a fast-paced environment

* Experience in the hospitality industry is a plus

• Bachelor's degree in Hospitality Management or related field

Job Type: Full-time

Pay: AED7,

• 00 - AED13,000.00 per month
  
  Experience:
• HOSPITALITY: 5 years (Preferred)

Application Deadline: 25/08/2024
Expected Start Date: 25/08/2024