Creating a rich sushi menu with various main ingredients and raw fish
*- (for example, salmon, tuna, unagi)
Preparing all types of sushi, including maki, nigiri and sashimi.
- Selecting fresh fruits and vegetables to make high-quality dishes.
Prepares raw fish in an appropriate manner- Slices ingredients into perfect strips
Makes sushi rice with perfect form and consistency
- Manages storage of fruits, vegetables, and meat such as crab, eel, salmon, and tuna
Monitors inventory of supplies- Handles restocking of ingredients
Ensures adherence to highest quality food preparation and hygiene standards
- And as per company standard, Etc.
Job Types: Full-time, Contract, Permanent
Contract length: 24 months
Pay: AED2,
- 00 - AED3,000.00 per month
Expected Start Date: 08/08/2024