Responsibilities:
- Greet customers and hand out menus.
Take meal and beverage orders from customers and place these orders in the kitchen.- Make menu recommendations and inform patrons of any specials.
Deliver meals and beverages to tables when they have been prepared.
- Check that customers are satisfied with their meals.
Prepare the bill for tables when requested.- Cash up bills and ensure that the correct amount has been paid.
Administer change to tables if needed.
Requirements:
- Endurance to walk and stand for long hours.
Flexible work hours.- Ability to remain calm and professional with difficult customers.
Excellent interpersonal skills.
- Coordination to carry plates or trays without dropping anything.
Job Type: Full-time
Application Question(s):
- How much is your expected salary
Can you join immediately
Experience:
server: 1 year (Preferred)