1 Planning Guidelines Jobs in Cairo | Find the Best Opportunities

Permanent Job

Egypt ,

Cairo

4-6 years

performance standards human resource activities Purchasing local financial aspects evaluating results Training Presentations manages employees Menu Planning on-going training Organize Interpersonal And Communication Skills expectations analyzes information Continuous Improvement guest hospitality good quality products Retention supervises payment of invoices service and sanitation standards financial performance specific goals Compliance collaborative relationships sound financial/business decision making employee feedback sanitation standards monitors alcohol beverage service empowers employees employee satisfaction Open role model recognition mutual trust prioritize Customer Satisfaction Cooperation state developmental needs educational needs open door policy guidelines service performance honesty/integrity Food And Beverage complaints food handling positive atmosphere guest problems reviews staffing levels respect Standards federal liquor laws Employee Retention Culinary Quality service delivery

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Planning Guidelines Jobs in Cairo

In Room Dining Manager